Brunch

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BRUNCH menu PDF

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Kimchi Biscuit 6

Kimchi, bacon, cheddar, scallion, serve two pieces with cinnamon butter

Mac and Cheese 9

Pasta, roasted cauliflower, blue cheese, white cheddar, parmesan, bread crumbs and chives

Fried Dumplings 6.5

Three pieces, pork, glass noodles and Chinese Chives

Wings 10

Six piece, sesame seeds, garlic soy sauce, side carrot, celery and blue cheese dressing

Garlic Edamame 6

Organic edamame tossed with Garlic soy

Shishito Pepper 6.5

Sautéed with soy and topped with bonito flakes

Dirty Fries 7

+2 Bulgogi/ 2 Bacon

French Fries, smothered in white cheddar gravy, chives and seared kimchi

Kale-ing Me Softly

+$3 avocado/4 chicken / 6 salmon / 7 shrimp

Kale Salad 10 vegan & gluten free

Kalamata olives, red onion, grape tomatoes, cucumbers and red wine vinaigrette

Black Bean Quinoa Salad 12 vegan & gluten free

Organic romaine, corn, tomato, onion, cilantro, lime juice, olive oil

Arugula Salad 12 vegan & gluten free

Roasted rainbow carrots, almonds, raisins, quinoa, shaved fennel, maple mustard dressing

Caesar Salad 13 gluten free available

 Organic romaine, croutons, grilled chicken breast, parmesan, caesar dressing

Cobb Salad 15 gluten free

Organic romaine, avocado, red onion, bacon, tomato, chicken breast, boiled egg and blue cheese dressing

Taco Salad 13 vegetarian – gluten free available

Organic romaine, kale, black beans, corn, onion, diced tomato, avocado, dried tofu crumbs, dried quinoa, spicy chipotle ranch served with wheat tortilla

Bun Jovi Fans… or not

French Toast 12

Challah, whipped cream, berries and maple syrup

Chicken & Waffles 12

Three pieces chicken breast strips, waffles, house made cinnamon butter, maple syrup

Nutella Waffle 12

Nutella, berries, brûlée bananas, whipped cream, powdered sugar

Grilled Chicken Sandwich 13

Tomato, coleslaw, dill pickle, mayo and BBQ sauce with a choice of fries or organic greens

Fried Chicken Sandwich 14

Fried chicken breast, slaw, pickled red onion, chipotle mayo a choice of fries or organic greens

BLT 12

Organic lettuce, tomato, bacon and spicy mayo with a choice of fries or organic greens

Classic Burger 13 Angus

Organic lettuce, tomato, caramelized onion, cheddar, spicy mayo with a choice of fries or organic greens

Galbi Burger 14 Angus

Korean marinated beef, organic lettuce, tomato, Korean pickled vegetable, mayo with a choice of fries or organic greens

Soft Shell Crab Sandwich 16

Organic lettuce, pickled radish and carrot, micro cilantro, tartar sauce, choice of fries or organic greens

Truffle Honey, Fried Chicken & Slaw 17 All Natural

Fried chicken, truffle honey with a side of coleslaw

Japchae 12.5 w/Bulgogi +4

Glass noodles, assorted veg, house made soy sauce, sesame seed & oil, fried leek

Kale Caesar Wrap 12

Kale, pesto, tomato, pickled red onion, chicken breast, caesar dressing

Avocado Toast 9.5

Rustic white bread, served with organic greens

Bacon, Egg, Avocado Toast 12.5

Rustic white bread, topped with grated parmesan, served with organic greens

Smoked Salmon Avocado Toast 13.5

Rustic white bread, red onion, green tomato, caper, served with organic greens

Eggs-Tra Special

Ranch Egg (Huevos Rancheros) 11 (Egg whites +2)

Two fried tortillas, pinto bean, chorizo, two fried eggs, queso fresco, salsa verde, sour cream

Loco Moco 12 w/Brown rice +1 Angus

Sunny side egg, galbi patty, white cheddar, galbi gravy, chives on a bed of rice

Breakfast Burrito 12 (Egg whites +3)

Korean marinated bulgogi, 3 scrambled eggs, roasted golden potatoes, pickled red onion, salsa verde

Morning Toast 14

Rustic white bread, topped with béchamel, white cheddar, parmesan, tomato, sausage, bacon, poached egg, fried sage

American Breakfast 13

2 Sunny side up eggs, roasted golden potato, white or wheat toast and choice of bacon or sausage

Fried Chicken with Gravy 14

Fried chicken breast, kimchi biscuit, roasted golden potato, two sunny side up eggs and mushroom gravy

3 Egg Omelette (Vegetable 12/ Vegetable with Bacon or Sausage 14) (Egg whites +3)

Tomato, spinach, red bell pepper, shiitake mushroom, onion, cheddar, house made sauce, choice of organic greens or roasted golden potatoes or +2 for seasonal fruit cup

3 Egg Hungry Crowd Omelette 14 (Egg whites +3)

Spinach, mushroom, sun dried tomato, feta, house made sauce, choice of organic greens or roasted golden potatoes or +2 for seasonal fruit cup

Eggs Benedict (With Bulgogi 14/ Spicy Pork 14/ Canadian Bacon 14/ Smoked Salmon 15/ Crab 16)

2 English muffins, 2 poached eggs, roasted tomato, sautéed spinach, hollandaise sauce, choice of organic greens or roasted golden potatoes or +2 for seasonal fruit cup

Breakfast Sandwich 12 (Egg whites +2)

Pretzel bun, 2 scrambled eggs, house made sausage, cheddar, mayo, mustard, choice of organic greens or roasted golden potatoes or +2 for seasonal fruit cup

Steak and Egg 15 Angus

Skirt steak with chimichurri sauce and a sunny side up egg with a choice of fries or organic greens

Hungry Crowd Green Bowl 11 w/Bacon +3 /Chicken +4 / Salmon +6 gluten free

Brown rice with pesto, avocado, kale, poached egg, pickled red onion

Bibimbap 13.5 w/Brown rice +1 gluten free or vegan available

Sautéed carrot, zucchini, shiitake mushroom, bean sprout, Korean marinated bulgogi (beef or chicken or tofu), sunny side up egg, gochujang sauce

Kimchi Fried Rice 13 w/Brown rice +1

House made Kimchi, Korean marinated bulgogi, sunny side up egg, chives, shaved nori and sesame seeds

Let’s Taco Bout It

Available with Organic lettuce wraps on request

3 Korean Pork Tacos 11

Pico de gallo, shredded cabbage and maple gochujang sauce

3 Korean Bulgogi Tacos 12

Pico de gallo, shredded cabbage and avocado crema

3 Cajun Jumbo Shrimp Tacos 13 gluten free

Pico de Gallo, shredded cabbage and tartar sauce

3 Tofu Tacos 11 vegetarian & gluten free

Non-GMO tofu, pico de gallo, shredded cabbage, pickled onion and avocado crema

Sides

2 eggs 3

2 Bacon 3

House Made Sausage 4

Fruit 4

Roasted Golden Potato 3

Kimchi 2

White or Wheat Toast 2

Salad Dressings

Olive Oil & Lemon

Ranch

Caesar

Red Wine Vinaigrette

Blue Cheese

Chipotle Ranch

 

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness